Luxury Chocolate Gifts in las piedras

Sandy praline and crunchy cookie are drenched in smooth West African milk chocolate to make an unparalleled chocolate bar that is as equally well-suited for sharing on special occasions as it is for satisfying a casual craving. 

With a jewel-like appearance and smooth, supple texture, one bite of our Pâtes de Fruits assortment will instantly transport you to the Provence countryside. Because each piece begins with fresh orchard fruit picked at the peak of sweetness, these candies nearly burst with natural cherry, lemon, apple, orange, strawberry, raspberry, and apricot...

Valencia almonds are roasted and chopped before being drowned in either Venezuelan and Madagascan blend 70% dark or 40% Ivory Coast milk chocolate to make these intriguing treats. A mouthwatering combination of smooth and crunchy textures, you'll want to keep several boxes on hand for whenever cravings strike.  

Prepared using local lavender honey and traditional techniques, each morsel in this assortment features tender and chewy white nougat studded with whole Provence almonds. The result is a heavenly confection destined to thrill anyone on your list.

Plump Valencia almonds from Spain have been roasted and drenched in intense Venezuelan and Madagascan blend dark chocolate to form the heart of this nutty confection. But what really sets our chocamandines apart is the Criollo dusting on the outside. Sourced exclusively from the Chuao plantation in Venezuela, Criollo is an intensely rich cocoa powder that...

Whimsical heart-shaped morsels are drenched in colorful chocolate coatings to create our most romantic collection ever. Featuring four intriguing recipes, this assortment pairs classic flavors with fanciful exteriors. Rich hazelnut pralines take cover in creamy milk chocolate. Decadent white vanilla ganache hides beneath an unassuming white surface....

Enjoy the renowned regional flavors of Aix-en-Provence with our world-class Calissons.  Each bite incorporates a delicious blend of almond paste, orange zest, and candied cantaloupe, top coated with a delicate layer of white sugar icing for a treat that is irresistible.

The Traditional assortment is an assortment of time-honored flavor combinations prepared with a distinctive zChocolat touch. From a raspberry ganache covered in dark chocolate to a passion fruit caramel blanketed in milk chocolate, it’s a delicious way to experience the essential zChocolat recipes.  Includes pieces 0 to 11 from the Numbered...

Share heavenly gourmet vibes with loved ones with this exquisitely finished mahogany box graced with our entire Numbered Collection. Ruby pairs your Traditional favorites with Exotic recipes like the toasted Dutch sesame seeds in a Valencian caramelized almond praliné of Chocolate n°12 to the evocative flavors of pastries and honey of...

Crisp hazelnuts from the south of France are combined with heady Madagascar vanilla, then rolled in 47.5% milk chocolate to create these bite-size morsels. Complete with just a kiss of powdered sugar, our noisettines make an elegant hostess gift or thank you present.

Spice up the birthday bash with our entire Numbered Collection. This stylish gift brings together our world-renowned Traditional Assortment recipes with our Exotic Assortment flavors from around the world. This is the perfect way to kick off another flavorful year for that special person who will undoubtedly be delighted with a unique and unexpected treat...

Travel farther tasting our 4 brand new recipies included in this assortment. With ingredients from around the world, the Exotique assortment is a tantalizing tour of zChocolat’s most uniquely indulgent recipes. Flavors like coconut, lemon, cinnamon, coriander, pistachio, sesame, and violet are expertly paired with classic French chocolate for a...

Indulge your dark side with this assembly of zChocolat’s most sophisticated pieces. Each gastronomic gem in this assortment is enveloped in a silky Venezuelan and Madagascan blend 70% dark chocolate couverture combined with exquisitely exotic flavors like velvety Madagascar Bourbon-Vanilla ganache infused with a hint of Provençale...

A smooth dark chocolate exterior gives way to reveal the pleasantly tangy center concealed in each of our Orangettes. Made by gently simmering fresh Corsican orange peels in sugar water before submerging them in premium 70% Venezuelan and Madagascan blend 70% dark chocolate, each bite is a remarkable combination of bright citrus flavor followed by a sweet...

Dedicated exclusively to the only chocolate worthy to be known simply as Z, this assortment is the perfect way to indulge in pure zChocolat goodness. Each piece is either a white, milk, or dark chocolate rendition of Pascal Caffet’s signature recipe and is bursting with salty-sweet caramel and rich hazelnut praline. A scrumptious solution for those...

Daintily decorated with our latest LOVE sleeve, this romantic assortment of 12 luscious heart-shaped chocolates will melt your recipient's heart instantly as it reveals the Toquade: a delicious white vanilla ganache cloaked in a white exterior, the Suprême: a creamy milk hazelnut praliné, the Mystique: fleur de sel (salty) caramel infused...