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Precious 24 K Edible Gold 

Precious 24 K Edible Gold
  • Decadently delicious and surprisingly seductive, this selection will woo without words. Two heart-shaped confections are coated in 2 leaves of pure-24 karat edible gold and filled with an opulent heart of dark ganache infused with a Piedmont hazelnut praliné, and surrounded by a Venezuelan and Madagascan blend 70% dark chocolate couverture to create a...

  • A fantastic fusion of sophistication and flavor, the Sapphire Gold features every recipe from the Traditional assortment glamorously gilded with a combined total of 28 leaves of edible gold and presented in a mahogany box. With pure gold adorning the outside of each chocolate, and chef-inspired flavors like raspberry ganache and Valencia almond-studded...

  • A hopelessly romantic half-pound monument to undying devotion, My Heart Gold is a sumptuous assertion that love conquers all. With an exterior made of 22 leaves of 24-karat gold over smooth Venezuelan and Madagascan blend 70% dark chocolate, and an interior of silky 40% Ivory Coast milk chocolate plus caramelized Piedmont hazelnut-studded praline, it’s a...

PASCAL CAFFET
WORLD CHAMPION

Pascal Caffet, World Champion Chocolatier has created 26 exquisite chocolate recipes exclusively for zChocolat. Our combined expertise and experience have resulted in worldwide availability of the finest French chocolates in the world. This collection combines Pascal Caffet’s expertise in chocolate making with 20 years of meticulous chocolate tasting. The result is an unequaled repertoire of 100% natural edible masterpieces made of the finest cocoa and freshest local ingredients, low in sugar, with no preservatives, no alcohol, no coloring and 100% pure cocoa butter.
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