Go Dark.
70% Venezuela & Madagascar cocoa — crafted in Provence, France, delivered worldwide.
A deeper kind of indulgence
A masterpiece: 70% Venezuela and Madagascar cocoa. Bold ganache, mesmerizing pralinés, exotic fruits, whispered spice — crafted by a World Champion Chocolatier, for those who don't just love chocolate. They understand it.
Our customers say Excellent
4.9 out of 5 based on 7,220 reviews — Trustpilot
Dark Cover No. 70
A bold 70% blend of Venezuelan and Madagascan cocoa, uniting intense chocolatey depth with hints of honey, citrus, and candied red fruit. A perfect harmony of power, balance, and lasting flavor.
Z chocolates are thoughtfully crafted by World Champion Chocolatier Pascal Caffet with a Zealous adherence to French tradition:
Zero preservatives · Zero coloring · Zero alcohol
Zero palm oil · Zero GMO · Zero artificial ingredients
