VIEW ALL
BESTSELLERS
COVID-19: Exceptional measures to help mitigate the spread of the virus > read more

Chocolate Gift Delivery in adelaide

97% of packages delivered on time

Rated best chocolate Store
World champion chocolatier
100% Satisfaction guarantee
Customer Service Guarantee

GUARANTEED EXPRESS DELIVERY TO ADELAIDE
WITHIN 3 BUSINESS DAYS

Shipping Rates & Timing in Adelaide

We deliver within 3 business days and charge a flat fee of USD 19.92 custom duties and local taxes included up to 5 items sent to the same delivery address. Beyond 5 items per delivery address, the shipping cost is USD 7.75 per item. If your order is received before 2PM Central European time, your chocolates ship the same day.

Livraison de chocolats Australia

zChocolat has already successfully delivered 59,654 chocolate gifts to Australia.

Customer Service Hotline: +61.261.452.569 local call from Australia or zcontact@zchocolat.com via email

The city, named after the Queen, is Australia's fifth largest city, founded in 1836. It is a very quiet and clean place and one of the ten most pleasant cities in the world to live in. Adelaide is full of all that is good: restaurants, beaches, vineyards, museums, festivals... Go check it out! The distinctive and most remarkable feature of the city is undoubtedly its intimate relationship with the world of wine. It is the real paradise for the gourmands and the amateurs of good wines, they will be able to experiment many tastings there. The city is also the capital of culture and festivals, so your stay in Adelaide will be rich in events at any time of the year. The megalopolis on a human scale has managed to escape the frustrations of too big cities. It knows green stretches of parks that embrace historic buildings, wide avenues that breathe, art galleries and shops that always see a step further than current fashion. It is pleasant to stroll through the alleys on foot or by bike and admire the tranquility of daily life. The Adelaide Botanic Garden is worth a visit, as is the Adelaide Zoo. The surroundings are nice to see too. Visit the Cleland Conservation Park, for example, about ten kilometres from the city. Or admire the rich flora and fauna of Kangaroo Island, by boat or plane. Guided tours are organised every day from Adelaide. It is home to Koalas, kangaroos, Goannas and other typically southern species. The best time to go to Adelaide is between December and February when temperatures oscillate around 30 degrees. It is also the best time to enjoy the fine sandy beaches and practice the many water sports on the coast, and the city, apart from its beaches and well-stocked wine cellars, has many museums. For example, try the Immigration Museum which tells the history of the city, or the National Railway Museum Port Adelaide which reveals the history of the train network. South Australia's Art Gallery is a must-see. Wander through the many gardens in the city. Adelaide is known for its wide range of bars, cafes, restaurants and clubs. Nightlife is also dynamic in this city. Here are some very good restaurants: Assagio Ristorante, Nu Thai and Jasmin Indian Restaurant. During all the year the city reserves you surprises concerning the festivals. Visit the Adelaide Cabaret Festival, Jacobs Creek Open, Magic Millions Race Day, Adelaide Festival of Arts, Adelaide Festival of Ideas and many more.

  • ZBox 30

    Experience unrivaled sensations as raspberry ganache, passion fruit caramel, lemon-almond paste, caramelized pistachios, and other exciting flavor combinations explode in your palates. From the smooth and unassuming to the dark and exotic, the ZBox 30 includes the full range of flavors in our Numbered Collection presented in our Traditional and Exotic...

  • Z Chocolate Only

    Dedicated exclusively to the only chocolate worthy to be known simply as Z, this assortment is the perfect way to indulge in pure zChocolat goodness. Each piece is either a white, milk, or dark chocolate rendition of Pascal Caffet’s signature recipe and is bursting with salty-sweet caramel and rich hazelnut praline. A scrumptious solution for those...

  • Easter Trio

    Triple your gastronomic pleasures with our special Easter Trio that brings together all three of our 2020 Easter assortments in a single grand gift. Commemorate new life and new beginnings with 16 pieces of Easter Eggs laden with our authentic Piedmontese hazelnut praliné. Honor the grandeur of Mother Nature with 18 praliné-filled miniature...

  • Dark Chocolate

    Indulge your dark side with this assembly of zChocolat’s most sophisticated pieces. Each gastronomic gem in this assortment is enveloped in a silky Venezuelan and Madagascan blend 70% dark chocolate couverture combined with exquisitely exotic flavors like velvety Madagascar Bourbon-Vanilla ganache infused with a hint of Provençale...

Luxury chocolate gifts delivered in Adelaide

zChocolat, world leader in luxury chocolate gift giving and Pascal Caffet, World Champion Chocolatier have been delivering their high-quality and premium French chocolates in Adelaide, Australia since November 1st 1999 and have always made a grand and lasting impression with gift recipients in Adelaide. Whether you are shipping to downtown Adelaide or the suburbs, zChocolat delivers high-end & exclusive French chocolates within 3 business days and in perfect conditions.

Refined gifts, exclusive and tailor-made

We have a wide selection of personalized chocolate gifts with the name of your recipient including:

  • Easter Eggs

    This spring, celebrate Easter joy with 16 of our most delectable chocolate pieces fashioned into the Easter Egg—an ancient symbol of royalty and rebirth. Locked inside six Milk, six Dark, and four White chocolate shells is our most flavorful Piedmont hazelnut praliné that oozes with delight and surprises with every crunch. Presented in the...

  • Exotic

    With ingredients from around the world, the Exotique assortment is a tantalizing tour of zChocolat’s most uniquely indulgent recipes. Flavors like coconut, lemon, cinnamon, coriander, pistachio, sesame, and violet are expertly paired with classic French chocolate for a collection that is as unexpected as it is exceptional. Includes pieces 12 through...

  • Hearts

    Whimsical heart-shaped morsels are drenched in colorful chocolate coatings to create our most romantic collection ever. Featuring four intriguing recipes, this assortment pairs classic flavors with fanciful exteriors. Rich hazelnut pralines take cover in creamy milk chocolate. Decadent white vanilla ganache hides beneath an unassuming white surface....

  • Gluten-free

    Relish all the amazing health benefits of gluten-free gastronomy while enjoying the finest French chocolates. This assortment showcases delectably healthy, time-honored chocolate pieces including 11 of your favorite flavors from our Traditional Assortment, from the creamy and crunchy chocolate n°0 made from slow-roasted Piedmont hazelnuts and...

Pascal Caffet

All our chocolates are handmade by our chocolate master Pascal Caffet, World Champion Chocolatier, with zealous adherence to French tradition: no alcohol, no preservatives, no coloring, high cocoa content, low sugar and 100% pure cocoa butter.

Summer packaging

Thankfully, unique temperature sensitive packaging and DHL Express delivery mean connoisseurs of zChocolat’s all-natural, preservative-free confections can enjoy fine French chocolate anywhere in the world. Insulated delivery boxes keep your gift at the perfect temperature while a reflective outer layer provides additional protection from world-famous rays in Australia.

zChocolat in Adelaide

Picture of chocolate

All our Signature Chocolates can be delivered in Adelaide and at any time of the year with our summer packaging depending on the season.

We also deliver chocolate gifts in the following places in Australia : chocolate delivery in Brisbane - gift delivery in Bendigo

  • Milk Chocolate

    Our premium milk chocolates begin with 100% pure cocoa butter, pressed from the finest cocoa beans in Ivory Coast. The result is a creamy confection that perfectly balances the sweet and rich chocolate flavor with incredible international ingredients like slow-roasted Piedmont hazelnuts, unforgettable Italian Gianduja praliné, tasty...

  • Pepites

    Valencia almonds are roasted and chopped before being drowned in either Venezuelan and Madagascan blend 70% dark or 40% Ivory Coast milk chocolate to make these intriguing treats. A mouthwatering combination of smooth and crunchy textures, you'll want to keep several boxes on hand for whenever cravings strike.  

  • ZBox 60

    Unparalleled indulgence meets impeccable design in the ZBox 60. Unveil all 60 gastronomic gems from our entire Numbered Collection, a selection of our classic Z chocolates, plus delicious duplicates of our most popular chocolates from our Numbered Collection, all in one ZBox. A sumptuous marriage of flavor and style, it’s a dream-come-true for all...

  • Solo Milk ZBar

    Sandy praline and crunchy cookie are drenched in smooth West African milk chocolate to make an unparalleled chocolate bar that is as equally well-suited for sharing on special occasions as it is for satisfying a casual craving. 

  • Traditional

    The Traditional assortment is an assortment of time-honored flavor combinations prepared with a distinctive zChocolat touch. From a raspberry ganache covered in dark chocolate to a passion fruit caramel blanketed in milk chocolate, it’s a delicious way to experience the essential zChocolat recipes.  Includes pieces 0 to 11 from the Numbered...

  • Romantic 12-pc

    Daintily decorated with our latest LOVE sleeve, this romantic assortment of 12 luscious heart-shaped chocolates will melt your recipient's heart instantly as it reveals the Toquade: a delicious white vanilla ganache cloaked in a white exterior, the Suprême: a creamy milk hazelnut praliné, the Mystique: fleur de sel (salty) caramel infused...

  • Easter Solid Chocolates

    Satiate your senses with our sea-inspired Easter Solid Chocolates made from the finest single-origin cocoas in the world. Enjoy a dozen solid pieces from each of our signature chocolates: Dark, Milk, and White. They take the form of miniature seashells, fish, crabs, and more to ensure every bite is a delight during Eastertide. This is truly an Easter...

  • Vegan Dark Pepites

    Valencia almonds are roasted and chopped before being drowned in Venezuelan and Madagascan blend 70% dark chocolate to make these intriguing Vegan treats. A mouthwatering combination of smooth and crunchy textures, you'll want to keep several boxes on hand for whenever cravings strike.