Z Chocolate Only

Amuse your senses with zChocolat’s #1 favorite. Pascal Caffet, world champion chocolatier masterfully combined two of his most popular recipes to create this to-die-for chocolate confection. When you first bite into the Z, a soft, sweet and salty caramel greets your palate followed by a Piedmont hazelnut praliné that perfectly complements the caramel flavor lingering in your mouth. Declined in a Venezuelan and Madagascan blend 70% dark chocolate coating, 40% Ivory Coast milk couverture and a white chocolate cover, our panel of taste-testers unanimously appointed this chocolate to be the sole carrier of our name.