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Father's Day
Chocolates

“3 versions of our lethal caramel/praliné combination”

Amuse your senses with zChocolat’s #1 favorite. Pascal Caffet, World Champion Chocolatier masterfully combined two of his most exceptional recipes to create this to-die-for chocolate confection. When you first bite into the Z chocolate, a soft, sweet and salty caramel greets your palate followed by the slow-roasted Piedmont hazelnut praliné that perfectly complements the salty caramel flavor lingering in your mouth. Declined in a Venezuelan and Madagascan blend 70% dark chocolate coating, 40% Ivory Coast milk couverture and a white chocolate cover, our panel of taste-testers unanimously appointed this chocolate to be the sole carrier of our name. Kindly note that you can customize the sleeve of this assortment with the image of your choice (❶) by selecting the "My image on the box" gifting option below.



“Please note that we currently double the amount of chocolates at no additional cost.” This item contains 1 chocolate assortment. If you buy this item, you will receive 1 additional assortment free of charge that you may either send to your gift recipient with your order; donate to a hospital or charity; or save in your account to redeem at a later date for yourself or someone else. You will make this decision in your shopping cart ;-). Learn more.

53.82 USD

Gift Services:
0.00 USD
  • Gifting Services:
  • My message card
  • My image on the box
  • My gift wrapping
  • My Padlock
  • My accessories
  • My concierge service
Below are 3 other delicious zChocolat confections to consider:

  • Born from the talented mind of a 17th century French Chef at the Chateau de Vaux-le Vicomte, pralinés, which are whole nuts covered in caramelized sugar, have become a sought-after treat worldwide. We have mastered the art of creating these confections by carefully grinding, slow-roasting and blending them with just the right amount of premium cocoa. The...

  • Indulge your dark side with this assembly of zChocolat’s most sophisticated pieces. Each gastronomic gem in this assortment is enveloped in a silky Venezuelan and Madagascan blend 70% dark chocolate couverture combined with exquisitely exotic flavors like velvety Madagascar Bourbon-Vanilla ganache infused with a hint of Provençale lavender, tangy passion...

  • Our premium milk chocolates begin with 100% pure cocoa butter, pressed from the finest cocoa beans in Ivory Coast. The result is a creamy confection that perfectly balances the sweet and rich chocolate flavor with incredible international ingredients like slow-roasted Piedmont hazelnuts, unforgettable Italian Gianduja praliné, tasty Spanish-Valencian...

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