“The soft shell gives way to an irresistibly soft and seductive core. Let yourself be taken away, languidly, like in a fairy tale, by this delicious milk chocolate ganache, mystical, so fine and long lasting. You will feel a bit as if you were wrapped in a silk and satin. No one will resist…” – Gisèle Marguin, Master Sommelier of the UDSF (Union de la Sommellerie Française).