A smooth dark chocolate exterior gives way to reveal the pleasantly tangy center concealed in each of our Orangettes. Made by gently simmering fresh Corsican orange peels in sugar water before submerging them in premium 70% Venezuelan and Madagascan blend 70% dark chocolate, each bite is a remarkable combination of bright citrus flavor followed by a sweet rounded finish. A surefire way to earn a smile from someone special. Read more details on dark chocolate in our blog.
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