Nutrition facts
A praliné made from Piedmont hazelnuts blended with a white chocolate and a vanilla ganache, all covered with rich 40% milk chocolate from West Africa.
Sugar, hazelnut (18%), Bourbon vanilla bean (13,7%), cocoa butter, skimmed milk powder, cream, cocoa paste, butter, stabilizer (sorbitol), glucose syrup (sulfites), emulsifier (soya lecithin), flavourings, natural vanilla flavourings (0,004%).
Contains soya, milk, nuts and sulfites. May contain traces of peanut, sesame, gluten, egg.