This divine heart of ginger praliné is enclosed in a velvety white chocolate couverture, dressed in red.
“The playful spirit of springtime is in this chocolate shell dressed in seductive red. Inside is hidden a hazelnut praliné infused with the warm and slightly spicy flavors of ginger” – Gisèle Marguin, Master Sommelier of the UDSF (Union de la Sommellerie Française).
Sugar, hazelnut, cocoa butter, whole milk powder, cocoa mass (2%), maltodextrin, skimmed milk powder, ginger (0.8%), radish concentrate, emulsifier (GMO-free soya lecithin), whey powder (whey), natural vanilla flavour, apple concentrate, blackcurrant concentrate, acidifier (citric acid).
Contains soya, milk and nuts. May contain traces of peanut, sesame, gluten and egg.