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| A magnificent contrast of flavors and colors meet in this dark chocolate ganache cloaked in white chocolate. |
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| This devilish duo of exotic flavours will enchant your palate: a pistachio praline works its charm on a creamy almond paste to create a delectable combination of aromas covered in milk chocolate |
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| Walls of creamy milk chocolate embrace a melt-in-your-mouth hazelnut praline. |
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| A tender hazelnut praline melds with a tangy lemon zest underneath veils of sinfully sweet milk chocolate |
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| A soft nougat seasoned with citrus and showered in sesame seeds finds allegresse in a royal dwelling of divine dark chocolate: an irresistibly addicting indulgence |
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| This vanilla Bourbon caramel is dressed to impress in irresistible dark chocolate. |
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| A pistachio praline tucked underneath a blanket of bitter-sweet dark chocolate |
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| A milk chocolate masterpiece filled with rich hazelnut praline, imbued with a touch of lemon and almond paste. |
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| A luscious dark chocolate ganache, infused with sunkissed apricot and smooth nougat, hides behind walls of sumptuous dark chocolate. |
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| A divine heart of dark chocolate ganache infused with bergamote, enclosed in velvety white chocolate. |
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| A paradoxical, mercurial assemblage; dreamy milk chocolate, tangy lemon paste, sweet, summery raspberry jelly and classic dark chocolate combine for a heavenly epicurean experience. |
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| An ingenious, subtle recipe coupling plush raspberry jelly and opulent ganache, finished with a blanket of robust, dark chocolate. |
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| Celebrate the union of the essence of voluptuous ripe peaches with rich, fine ganache, all engulfed in luxuriant dark chocolate. |
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| Born from early summer sun, this distinguished chocolate fuses wild blackberry preserves into a fantastical ganache, drowned in intense, dark chocolate. |
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| Cool as maiden snow, this unusually refreshing chocolate bonbon melds a wondrous blackcurrant jam with sensuous ganache, cloaked in vigorous dark chocolate. |
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| The subtle, initial bitter cocoa powder is perfectly suited to the sweet creamy milk chocolate and crisp phyllo center - superb. |
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| Thin, exquisite bands of candied lemon zest impeccably conjoined with a smooth, lush milk chocolate blanket; taste-bud bliss. |
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| An inspired, masterful blend combining smooth light almond praline with sweet tangy orange zests, enclosed in incredible, creamy milk chocolate. |
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| An uncommonly artful creation; a delicate blackberry flavored caramel sheathed in a slender chocolate cover. |
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| The fervent, phenomenal caramel hinting of exotic ginger and drowned in potent, pure dark chocolate evokes dreamscapes of a distant tropical paradise. |
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| Immersed in exquisite dark chocolate, this subtly sweet praliné is rich with the flavor of tender, peak-of-season walnuts. |
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| Unique contrast of tastes and textures; lush yet crisp morsel of chocolate praline with irresistible chocolate and butterscotch flavors. |
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| A one of a kind taste; amazing praliné with essence of star anise and delectable white chocolate swirled into a flawless square of delight. |
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| When an extreme dark, Venezuelan chocolate meets a subtle lemon praliné finished with spicy coriander… |
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| A luscious, crunchy praliné saturated with coffee, combined with creamy milk chocolate; exalt your palate! |
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| A refreshing ganache instilled with an alliance of lemon and lime zest, blanketed by a dreamy dark chocolate dome. |
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| A singularly sensuous dark chocolate ganache drenched with "Bourbon Vanilla" and encased in fine dark chocolate. |
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| A sublime, buttery caramel enwrapped in alluring Ivory Coast milk chocolate, crowned with a perfectly roasted, salty, caramelized peanut. |
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| A velvety caramel hinting of the very essence of red rose, clad in fiercely luscious dark chocolate. |
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| A uniquely scrumptious, buttery, cinnamon-apple caramel, encased in an orb of dark chocolate, finished with a dusting of fine cocoa powder. |
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| A delectable diversion from the ordinary - honey and chestnut flavored caramel, lovingly coated with dark chocolate, enshrouded with delicate powdered almond. |
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| A flavourful dark chocolate shell powdered with cocoa and filled with a tender hazelnut praliné cream for a long lasting and intense taste.
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| A sinfully luscious coconut praline coated with the purest dark chocolate and fruity notes that will transport your taste buds to exotic destinations. |
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| A surprising, creamy lemon filling, slightly sour, dipped in 100% Venezuelan dark chocolate couverture. Experience this unique taste at cooler temperatures. |
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| An inspired mélange of a caramelized Spanish almond and almond praline that is roasted to perfection, dipped in white chocolate couverture. |
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| Our master chocolatier gently roasts almonds from Provence until their full robust nutty flavor peaks; then, each almond is drowned in intense dark chocolate and enveloped in a canopy of Chuao (Venezuela)'s most opulent cocoa powder. |
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| The surprising result of a chance encounter between almonds of Provence and premium peanuts, this dark chocolate offers a curious journey between sweet and salty domains. |
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| Rocher fuses ripe almonds of Provence with hazelnuts of Piedmont. The roasted praliné flavor is enhanced by slivers of roasted almonds, providing a delightful symmetry in the mouth beginning with a sharp top note and followed by sweet undertones. |
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| An astonishing combination of lavender honey, lavender essence and almonds; exceptionally long lasting, this dark chocolate will transport you to the fragrant landscapes of Provence. |
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| Capricious, sweet and salty, this vanilla butter caramel coated with dark chocolate is a reckless declaration of love. |
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| Rich praliné made of almonds from sunny Provence; the strong, caramelized note of almond dances on your palate harmoniously with the intense dark chocolate coating. |
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| The Sauvagine combines a delicate Gianduja of Piedmont hazelnuts with the sweet, tanginess of raspberry preserves and is topped with a crunchy, buttery nougatine. A complex mix of flavors and textures imparting an exceptionally long finish. |
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| Alicante merges the sweetness of a genuine Piedmont hazelnut praliné with the lively taste of coriander and a subtle alchemy of dried fruits and spices. The dark chocolate coating augments the distinct flavors. |
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| The slim, delicate strips of candied orange peel perfectly compliment the smooth texture of the rich dark chocolate coating. An artful balance between the dark chocolate and bitter-sweet candied orange. |
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| This chocolate, whose recipe is so unique it has been copyrighted, greets you with a bitter, yet delicate dusting of cocoa powder. Inside awaits the welcome crunchiness of hazelnuts bringing forth a unique and lasting experience rich in aromas. |