A rich, deeply flavored, 70% Venezuelan dark chocolate couverture made from the Carenero Superior bean from Caracas with a 62% dark Venezuelan ganache filling.
70% Venezuela dark chocolate cover (cocoa paste, sugar, cocoa butter, emulsifier : soya lecithin), 62% Venezuela dark chocolate cover (cocoa paste, sugar, emulsifier : soya lecithin), cream, unsweetened semi-skimmed milk, stabilizer : sorbitol, butter, invert sugar, dextrose, glucose syrup.
Soya, milk. May contain traces of other nuts with shells, sesame, peanut.
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