A rich, deeply flavored, 70% Venezuelan dark chocolate couverture made from the Carenero Superior bean from Caracas with a 62% dark Venezuelan ganache filling.
To order this chocolate exclusively, use our personalized assortment.
“The dark shell offers no resistance, as the core reveals itself, smooth and creamy. A sublime alliance of dark chocolate, with just a hint of bitterness for balance, brings it intensity and a long-lasting finish. Full-bodied and generous, the core has the power of a strong lover, who listens to your taste buds indeed, but whom you cannot resist. Intriguing spices reveal themselves and fill the palate in the aftertaste, to remind you of the personality of this sweet.” – Gisèle Marguin, Master Sommelier of the UDSF (Union de la Sommellerie Française)
70% Venezuela dark chocolate cover (cocoa paste, sugar, cocoa butter, emulsifier : soya lecithin), 62% Venezuela dark chocolate cover (cocoa paste, sugar, emulsifier : soya lecithin), cream, unsweetened semi-skimmed milk, stabilizer : sorbitol, butter, invert sugar, dextrose, glucose syrup.
Soya, milk. May contain traces of other nuts with shells, sesame, peanut.