A couverture of rich 40% Ivory Coast milk chocolate surrounding a handmade praliné of tasty Spanish, Valencia almonds and crunchy peanuts from China.
To order this chocolate exclusively, use our personalized assortment.
“A generous, very soft core is concealed under sprinkles of Chinese peanuts, full-bodied but not bitter, which dance on the palate.
The whole is intimately blended with almonds from Valencia, which add to the personality of this deliciously romantic ganache. Slowly, slowly, let yourself be enraptured, charmed by this deliciously dangerous sweet. ” – Gisèle Marguin, Master Sommelier of the UDSF (Union de la Sommellerie Française)
40% Ivory Coast milk chocolate cover (sugar, cocoa butter, whole milk powder, cocoa paste, skimmed milk powder, emulsifier : soya lecithin, flavouring natural vanilla), almond, peanut, sugar, cocoa butter, water, stabilizer : sorbitol.
Soya, milk, almond, peanut. May contain traces of other nuts with shells, sesame, peanut.