A silky ganache composed of 62% dark Venezuelan chocolate, brightened with the floral essence of violet and covered by a robust 70% Venezuelan dark chocolate couverture.
To order this chocolate exclusively, use our personalized assortment.
“This is a mischievous sweet, which recalls childhood memories. The hints of violet from Toulouse and the notes of dried rose petals burst and penetrate your senses. On the palate, this spirited, cheeky ganache is an expression of eternal youth, which plays with our taste buds. A surprising aftertaste reminds me of the candies of my childhood, which I would receive as a special treat.” – Gisèle Marguin, Master Sommelier of the UDSF (Union de la Sommellerie Française)
70% Venezuela dark chocolate cover (cocoa paste, sugar, cocoa butter, emulsifier : soya lecithin), 62% Venezuela Dark chocolate cover (cocoa paste, sugar, emulsifier : soya lecithin), cream, unsweetened semi-skimmed milk, stabilizer : sorbitol, butter, invert sugar, dextrose, glucose syrup, natural flavouring violet.
Soya, milk. May contain traces of other nuts with shells, sesame, peanut.