Happy birthday! We will double the amount of chocolate on your order.
Joyeux anniversaire ! Nous doublerons gracieusement la quantité de chocolat sur votre commande.
¡Feliz Cumpleaños! Doblaremos la cantidad de chocolates en su pedido.
Today, Cyber Monday November 30, we double the amount of chocolate on all orders placed online. Learn more.
Aujourd'hui, Cyber Monday, nous doublons gracieusement la quantité de chocolats sur toute commande passée en ligne. En savoir plus.
Hoy Cyber Monday, doblamos gratuitamente la cantidad de chocolates en cualquier pedido hecho en línea. Saber más.
Free express shipping worldwide just in time for Christmas. No code. No minimum. Ends Saturday Dec. 19th 2015.
Livraison en express offerte pour Noël dans le monde entier jusqu'au samedi 19 décembre 2015. Pas de code. Pas de minimum.
Entrega exprés gratuita para Navidad en el mundo entero hasta el sábado 19 de diciembre 2015. Ningún código. Ningún mínimo.
We guarantee Christmas delivery in all of Europe until noon GMT Wednesday Dec. 23rd
Livraison garantie pour Noël dans toute l'Europe jusqu'au mercredi 23 décembre 13h GMT+1
Entrega garantizada para Navidad en toda Europa hasta el 23 de diciembre a las 01:00pm GMT+1

The Chocolate n°12

“Secret d’Alcôve”

12_b_pageA surprising and enticing blend of toasted Dutch sesame seeds in a Valencia almond praliné made of finely ground caramelized almonds, encased in a 40% Ivory Coast milk chocolate couverture.

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To order this chocolate exclusively, use our personalized assortment.

“Under a silky and subtle shell is secreted an incredible praline core. With a delicious texture and expertly roasted flavors this intriguing moresel does not reveal everything at once; you need time to let this ganache melt. The mouth fills with sensations brought on by toasted cashews and sesame, reminiscent of a biscuit. The smoothness is long on the palate, as the praline reveals itself by layers. A long, bewitching sensation captivates, deliciously enigmatic, like a secret alcove.” – Gisèle Marguin, Master Sommelier of the UDSF (Union de la Sommellerie Française)

Ingredients

40% Ivory Coast milk chocolate cover (sugar, cocoa butter, whole milk powder, cocoa paste, skimmed milk powder, emulsifier : soya lecithin, flavouring natural vanilla), sugar, almond, sesame, water, cocoa butter, stabilizer : sorbitol.

Allergens

Soya, milk, almond, sesame. May contain traces of other nuts with shells, peanut.